Pistachio
Code : P10019

Pistachios are the edible seeds of the Pistacia vera tree, belonging to the cashew family. They are characterized by a hard, brittle shell that typically splits open naturally when ripe, revealing a green-colored kernel inside. The kernel is the part we eat, and it is known for its distinctive nutty flavor and slightly sweet taste. Pistachios are a good source of protein, fiber, healthy fats, and various vitamins and minerals, including vitamin B6, copper, and manganese. They are also a source of plant sterols, which may have health benefits. Pistachios are relatively low in sodium and carbohydrates.