Multigrain Millet Flour
Code : P11061

Energy: Provides approximately 350–370 kcal per 100g, delivering a powerful, balanced surge of clean, slow-burning physical energy.
Macronutrients: Contains a balanced 68–72g of complex carbohydrates, an elevated plant-protein profile of 10–12.5g (from diverse grain sources), and 3–4g of healthy, unsaturated fats.
Mineral Synergy: Rich in a broad spectrum of minerals including magnesium, plant-based iron, zinc, phosphorus, and calcium (particularly driven by Finger Millet/Ragi).
Vitamins & Antioxidants: Loaded with complex B-vitamins (Thiamine, Niacin, B6) alongside unique polyphenols, dietary phytates, and flavonoids from the varied millet husks. 

Comprehensive Wellness: Multi-millet blending ensures a wider, more holistic spectrum of daily micronutrients compared to single-grain flours.
Sustained Energy & Stamina: Low glycaemic index profile provides a steady, time-released glucose delivery, preventing the midday energy crashes common with refined flours.
Metabolic & Weight Management: High satiety levels keep hunger pangs at bay for longer periods, assisting in healthy weight regulation and fat metabolism.
Bone & Muscle Support: High calcium and magnesium content works directly to support bone density and muscle relaxation, making it excellent for all age groups. 

Curated Multi-Millet Blend: A premium combination of highly nutritious, non-GMO heritage grains (typically comprising Finger Millet/Ragi, Pearl Millet/Bajra, Foxtail Millet, and Sorghum/Jowar).
Cold-Milled Precision: Slow stone-ground processing prevents thermal degradation, entirely retaining the heat-sensitive vitamins and live enzymes within the millet germ layers.
Empowering Rural Cooperatives: Ethically procured via fair-trade contracts directly from smallholder farmers specializing in dryland agriculture, fostering community economic independence. 

Profile: Richly layered, deeply rustic, and wholesome with a distinctively nutty, toasty, and warm grain fragrance.
Purity Benchmark: Free from any flat, chemical, sour, or musty smells, certifying optimal seed drying and high-integrity storage before milling. 

100% Naturally Gluten-Free: Expertly processed in a dedicated facility to ensure zero cross-contamination, making it completely safe for celiac and gluten-sensitive diets.
Diabetic-Friendly & Alkaline: Low Glycaemic Index (GI) properties support healthy blood sugar management, while its natural alkaline properties soothe stomach acidity.
Clean Label & Vegan: 100% plant-based, raw, non-bleached, and completely devoid of chemical stabilizers, synthetic amylase, or artificial additives. 

Diverse Insoluble Fibre: High total dietary fibre (approx. 8–11g per 100g) consisting of varied bran structures that effectively sweep the digestive tract and optimize regular bowel transit.
Prebiotic Soluble Compounds: Rich in resistant starches that feed a diverse spectrum of beneficial gut microbiota, directly reinforcing long-term metabolic health. 

Zero Filler Policy: 100% pure millet blend with absolutely no wheat flour, cheap corn-starch, stabilizers, or chalk adulteration.
Advanced Sorting: Grains undergo rigorous multi-stage destoning, magnetic sorting, and air-washing to eliminate all environmental impurities, field dust, or outer husks.
Strict Chemical Screening: Lab-verified to ensure heavy metal counts and natural mycotoxin levels remain drastically below standard global safety ceilings. 

Unopened: Highly stable; retains full nutritional potency for up to 6 months when kept sealed in a cool, dark, and moisture-free environment.
Opened: Best consumed within 2 to 3 months; should be moved immediately into a clean, airtight glass or food-grade storage jar.
Storage Care: Because multi-millet blends retain natural, nutrient-dense seed oils that can oxidize with heat exposure, refrigeration during hot, humid seasons is highly recommended. 

Extreme Climate Resilience: Millets are drought-hardy, climate-smart crops that require up to 70% less water than rice or wheat, safeguarding vulnerable local water resources.
Low-Input Agriculture: Sourced from small farms prioritizing regenerative, chemical-free methods that naturalize soil health and preserve native biodiversity.