Thandai Cookies
Code : P13386

Thandai cookies are an aromatic fusion dessert that captures the essence of the traditional Indian festive drink in a buttery, shortbread-style biscuit. Characterized by a crisp and crumble texture, these cookies are infused with a complex flavour consisting of ground fennel seeds, cardamom, black peppercorns, and saffron, which provides a unique balance of sweetness, cooling freshness, and a subtle spicy warmth. They are often enriched with a nutty crunch from crushed almonds, pistachios, and melon seeds, while the addition of dried rose petals and saffron strands lends a floral elegance and a festive golden hue. Typically prepared with ghee for an authentic melt-in-the-mouth quality, they offer a sophisticated, multi-layered flavour profile that pairs exceptionally well with a warm cup of tea or as a celebratory treat during festivals like Holi and Diwali.