|
|
Home > Pickles > Veg. Pickle > Olive Pickle (Jalpai Ka Achaar)
INR
113 / Bottle Net Weight : 0.250 Kg Description :
Olive pickle, also known as Jaitun ka Achar in India, is a fermented food made by preserving olives in brine or a vinegar-based solution. The olives are typically seasoned with spices like ginger, garlic, and chili, which enhance their tangy flavor. It is a popular side dish in many regions, often enjoyed with meals like rice, paratha, or roti. Location : Assam, India
About Seller : The Seller is located from "Assam, INDIA " and specialized in PICKLES.
|
.jpg "Click To Zoom")
.jpg)
.jpeg)
.jpg)
.jpg)
.png)
.jpg)
.jpeg)
.jpeg)
.jpeg)
.jpeg)
We are here to help you!
UDYAM-AS-03-0048452
 |
| Powered By |
 |
|
Copyright © 2023-2026 zravi.com. All Rights Reserved. | Powered By Makein Corporation.
2026-08-10 | 04:24:12 | Visitor : 127616 |