Curry Leaf Plant
Code : P9143

The curry leaf plant, scientifically known as Murraya koenigii, is a small, evergreen tree or shrub native to India and other parts of Southeast Asia. It is widely cultivated for its aromatic leaves, which are a staple in Indian and Southeast Asian cuisine. The plant features small, glossy, and elongated leaves that emit a distinct, strong, and slightly bitter flavor, often described as citrusy.